Lettuce Wraps with Grilled Shrimp and Avocado

Lettuce Wraps with Grilled Shrimp and Avocado 

Temps

13 min

Difficulté

facile

Ingrédients

6

Budget

~5-8

Valeurs nutritionnelles

82

Score santé

Excellent · /100

310 kcal

par portion

28 gProtéines
18 gLipides
8 gGlucides

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Etapes

  1. 1

    Dice the cucumber into small pieces and slice the avocado thinly. Squeeze the lime.

    5 min

  2. 2

    Heat the olive oil in a skillet over high heat. Sear the shrimp for 2 minutes on each side until pink. Drizzle with lime juice.

    5 min

  3. 3

    Distribute the shrimp, avocado, and cucumber among the lettuce leaves. Roll and serve immediately.

    3 min

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