Chicken Curry with Tomato and Carrot

Chicken Curry with Tomato and Carrot 

Temps

35 min

Difficulté

facile

Ingrédients

8

Budget

~5-8

Valeurs nutritionnelles

52

Score santé

Moyen · /100

420 kcal

par portion

35 gProtéines
12 gLipides
35 gGlucides

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Etapes

  1. 1

    Cut the chicken into cubes and the carrots into sticks.

    5 min

  2. 2

    Mince the onion finely.

    2 min

  3. 3

    Sauté the onion in oil in a pot for 2 minutes.

    2 min

  4. 4

    Add the chicken and brown for 3 minutes.

    3 min

  5. 5

    Sprinkle with curry powder and mix well for 1 minute.

    1 min

  6. 6

    Pour in the crushed tomatoes and add the carrots.

    1 min

  7. 7

    Simmer covered for 15-18 minutes until the chicken is tender.

    18 min

  8. 8

    Season with salt and pepper and serve hot.

    1 min

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