Mediterranean Pasta with Olives

Mediterranean Pasta with Olives 

Temps

17 min

Difficulté

facile

Ingrédients

6

Budget

~2-3

Valeurs nutritionnelles

55

Score santé

Moyen · /100

320 kcal

par portion

8 gProtéines
12 gLipides
45 gGlucides

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Etapes

  1. 1

    Bring water to a boil in a pot with a pinch of salt.

    5 min

  2. 2

    Add pasta and cook according to package directions (approximately 9-10 minutes).

    10 min

  3. 3

    Drain pasta and transfer to a serving dish.

    1 min

  4. 4

    Add pitted black olives, olive oil, salt, and pepper. Toss well.

    2 min

  5. 5

    Serve hot or at room temperature according to your preference.

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