Schwarzwälder Kirschtorte
Temps
70 min
Difficulté
difficile
Ingrédients
12
Budget
~28-38 €
Valeurs nutritionnelles
Score santé
Médiocre · /100
420 kcal
par portion
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Etapes
- 1
Prepare the three sponge cakes by beating the eggs with sugar.
8 min
- 2
Fold in the melted butter, flour, cocoa, and baking powder.
5 min
- 3
Pour into three molds and bake at 180°C for 25-30 minutes.
30 min
- 4
Cool then soak each sponge cake with cherry syrup and kirsch.
5 min
- 5
Whip the heavy cream with sugar and vanilla.
5 min
- 6
Assemble by alternating sponge cake, cherries, and whipped cream.
8 min
- 7
Decorate the top with chocolate shavings and cherries.
4 min
