Spanish Tortilla with Shrimp and Peppers

Name: Spanish Tortilla with Shrimp and Peppers
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2 portions
Cuisine: espagnole
Ingredients: 5 piece eggs; 200 g peeled shrimp; 1 piece green bell pepper; 1 piece onion; 2 tbsp olive oil; 1 tsp sweet paprika

Temps

25 min

Difficulté

facile

Ingrédients

Budget

~7-10 €

Valeurs nutritionnelles

Score santé

Bon · /100

350 kcal

par portion

30 gProtéines

21 gLipides

8 gGlucides

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Etapes

1
Slice the onion and dice the bell pepper into small pieces.
4 min
2
Sauté the onion and pepper in olive oil over medium heat for 5 minutes.
5 min
3
Add the shrimp and paprika, cook for 2 minutes.
2 min
4
Beat the eggs, pour into the pan. Cook for 6 minutes over low heat, flip and cook for 4 minutes on the other side.
10 min