Stir-Fried Asian Noodles
Temps
20 min
Difficulté
facile
Ingrédients
7
Budget
~3-4 €
Valeurs nutritionnelles
Score santé
Moyen · /100
380 kcal
par portion
Your real numbers, not the theory
Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.
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Your version won’t be exactly this one
A little more oil, a bigger portion… Calerys works out the values of the plate you actually cooked, from a single photo.
Etapes
- 1
Cook the noodles according to package directions, then drain.
6 min
- 2
Mince the garlic and grate the fresh ginger.
3 min
- 3
In a bowl, mix together the soy sauce, honey, and water to make the sauce.
2 min
- 4
Heat the oil in a wok over high heat and stir-fry the garlic and ginger for 30 seconds.
1 min
- 5
Add the cooked noodles and pour in the prepared sauce. Toss well for 3-4 minutes.
4 min
- 6
Serve immediately while hot.
