Ajiaco Bogotano
Temps
55 min
Difficulté
moyen
Ingrédients
11
Budget
~12-18 €
Valeurs nutritionnelles
Score santé
Bon · /100
320 kcal
par portion
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Etapes
- 1
Bring water to a boil and cook the brisket for 30 minutes.
30 min
- 2
Prepare and cut the three types of potatoes differently.
10 min
- 3
Add the potatoes to the meat and cook for 15 minutes.
15 min
- 4
Add the corn, leek and onion, cook for 10 minutes.
10 min
- 5
Stir in the sour cream and cilantro.
2 min
- 6
Season to taste and serve hot.
1 min
