Easy Chicken Curry with Rice

Easy Chicken Curry with Rice 

Temps

35 min

Difficulté

facile

Ingrédients

10

Budget

~7-10

Valeurs nutritionnelles

48

Score santé

Moyen · /100

420 kcal

par portion

26 gProtéines
16 gLipides
42 gGlucides

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Etapes

  1. 1

    Cook the rice according to package instructions. Set aside.

    15 min

  2. 2

    Cut the chicken into cubes, and the carrots and potatoes into small pieces.

    5 min

  3. 3

    Heat the oil in a pan and brown the chicken 3 minutes on each side.

    6 min

  4. 4

    Add the vegetables and curry powder, stir for 2 minutes.

    2 min

  5. 5

    Pour in the water and coconut milk, simmer for 15 minutes until the chicken is cooked and vegetables are tender.

    15 min

  6. 6

    Season with salt and pepper. Serve over the rice.

    2 min

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