
Temps
20 min
Difficulté
facile
Ingrédients
6
Budget
~2-4 €
Valeurs nutritionnelles
Score santé
Moyen · /100
350 kcal
par portion
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Rinse the rice in cold water until the water runs clear.
2 min
In the pot, bring salted water to a boil and add the rice.
1 min
Cook the rice for 12 minutes until the water is completely absorbed.
12 min
Meanwhile, cut the ham into small dice.
2 min
Stir-fry the cooked rice with the ham in the oiled pan for 2 minutes. Season with salt and pepper.
2 min