Ropa Vieja

Ropa Vieja 

Temps

110 min

Difficulté

facile

Ingrédients

13

Budget

~18-24

Valeurs nutritionnelles

57

Score santé

Moyen · /100

380 kcal

par portion

38 gProtéines
16 gLipides
22 gGlucides

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Etapes

  1. 1

    Sear the beef on all sides in hot olive oil.

    8 min

  2. 2

    Remove the meat and sauté the onions, garlic, and peppers.

    5 min

  3. 3

    Add the spices and cook for 2 minutes.

    2 min

  4. 4

    Deglaze with the white wine.

    3 min

  5. 5

    Add the tomatoes and broth, return the meat to the pot.

    2 min

  6. 6

    Cover and braise for 90 minutes over low heat.

    90 min

  7. 7

    Shred the meat with two forks and mix it into the sauce.

    5 min

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