Shrimp Sauté with Carrots and Broccoli

Name: Shrimp Sauté with Carrots and Broccoli
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 2 portions
Cuisine: chinoise
Ingredients: 250 g Shrimp; 200 g Broccoli; 150 g Carrot; 2 tbsp Oil; 1 pinch Salt; 1 pinch Pepper

Temps

22 min

Difficulté

facile

Ingrédients

Budget

~5-6 €

Valeurs nutritionnelles

Score santé

Bon · /100

220 kcal

par portion

14 gProtéines

9 gLipides

22 gGlucides

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Etapes

1
Cut the broccoli into small florets and the carrot into thin sticks.
5 min
2
Heat the oil in a skillet over high heat and add the carrot.
2 min
3
After 3 minutes, add the broccoli and cook for 3 minutes.
3 min
4
Add the shrimp and cook for 4 minutes until they turn pink. Season with salt and pepper.
4 min