
Temps
20 min
Difficulté
facile
Ingrédients
6
Budget
~5-9 €
Valeurs nutritionnelles
Score santé
Bon · /100
450 kcal
par portion
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Brush the pork chops with barbecue sauce and sprinkle with garlic powder. Let marinate for 5 minutes.
5 min
Cut the broccoli into florets and slice the red onion into rings. Lightly oil.
3 min
Grill the pork chops over medium-high heat for 6 to 7 minutes per side, brushing with sauce halfway through cooking.
12 min
Grill the broccoli and red onion for 4 to 5 minutes, turning once. Serve immediately.
5 min





