Stir-Fried Spaghetti

Stir-Fried Spaghetti 

Temps

20 min

Difficulté

facile

Ingrédients

7

Budget

~3-4

Valeurs nutritionnelles

48

Score santé

Moyen · /100

400 kcal

par portion

13 gProtéines
11 gLipides
60 gGlucides

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Etapes

  1. 1

    Bring salted water to a boil and cook the spaghetti according to package directions

    11 min

  2. 2

    Meanwhile, cut the ham into strips and slice the olives into rounds

    3 min

  3. 3

    Heat the oil in a wok over high heat

    2 min

  4. 4

    Drain the spaghetti and add to the wok with the olives and ham

    3 min

  5. 5

    Stir-fry vigorously for 2-3 minutes, mixing well

    3 min

  6. 6

    Season with salt and pepper, then serve immediately

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