Pasta with Olives and Olive Oil
Temps
15 min
Difficulté
facile
Ingrédients
5
Budget
~2-3 €
Valeurs nutritionnelles
Score santé
Moyen · /100
320 kcal
par portion
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Etapes
- 1
Bring a pot of salted water to a boil.
5 min
- 2
Cook the spaghetti according to package directions (about 9-10 minutes).
10 min
- 3
Drain the pasta and transfer it to a plate.
1 min
- 4
Add the olives, drizzle with olive oil, season with salt and pepper. Toss well.
2 min
