Cold Tomato and Cucumber Soup

Cold Tomato and Cucumber Soup 

Temps

10 min

Difficulté

facile

Ingrédients

6

Budget

~2-3

Valeurs nutritionnelles

67

Score santé

Bon · /100

65 kcal

par portion

4 gProtéines
3 gLipides
7 gGlucides

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Etapes

  1. 1

    Cut the tomatoes and cucumber into pieces and place them in a blender.

    5 min

  2. 2

    Add water, olive oil, salt and pepper. Blend until smooth.

    3 min

  3. 3

    Pour into bowls and serve chilled with a drizzle of olive oil.

    2 min

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