Shrimp and Vegetable Stir-Fry, Asian Style
Temps
18 min
Difficulté
facile
Ingrédients
6
Budget
~4-6 €
Valeurs nutritionnelles
Score santé
Bon · /100
180 kcal
par portion
Your real numbers, not the theory
Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.
Vous avez besoin de
Your version won’t be exactly this one
A little more oil, a bigger portion… Calerys works out the values of the plate you actually cooked, from a single photo.
Etapes
- 1
Cut the carrots into thin sticks and the broccoli into small florets.
5 min
- 2
Heat the oil in the pan over high heat.
1 min
- 3
Add the carrots and cook for 3 minutes, then add the broccoli and shrimp.
4 min
- 4
Cook for 4 minutes while stirring regularly. Season with salt and pepper.
4 min
- 5
Serve immediately with bread.
