Swedish Meatballs
Temps
35 min
Difficulté
facile
Ingrédients
12
Budget
~12-17 €
Valeurs nutritionnelles
Score santé
Moyen · /100
420 kcal
par portion
Your real numbers, not the theory
Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.
Vous avez besoin de
Your version won’t be exactly this one
A little more oil, a bigger portion… Calerys works out the values of the plate you actually cooked, from a single photo.
Etapes
- 1
Soak the stale bread in milk. Finely chop the onion. Mix ground meats, onion, soaked bread, egg, salt, and pepper.
5 min
- 2
Form 16 even meatballs with damp hands.
5 min
- 3
Heat butter in a large skillet. Brown the meatballs for 10 minutes, turning regularly until golden.
10 min
- 4
Add sliced mushrooms, beef broth, and sour cream. Simmer for 5 minutes.
5 min
- 5
Serve with steamed sweet potatoes.
5 min
