Pan-Seared Shrimp with Peppers and Onions

Pan-Seared Shrimp with Peppers and Onions 

Temps

20 min

Difficulté

facile

Ingrédients

6

Budget

~6-9

Valeurs nutritionnelles

78

Score santé

Bon · /100

260 kcal

par portion

28 gProtéines
10 gLipides
14 gGlucides

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Etapes

  1. 1

    Slice the bell peppers into strips and the onion into half-moons.

    5 min

  2. 2

    Heat the oil in a large skillet over high heat. Sauté the peppers and onion for 5 minutes.

    5 min

  3. 3

    Add the shrimp and smoked paprika, cook for 4-5 minutes, stirring, until the shrimp turn pink.

    5 min

  4. 4

    Season with salt and pepper, serve directly from the skillet.

    2 min

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