Stir-Fried Rice with Carrots and Ham

Stir-Fried Rice with Carrots and Ham 

Temps

15 min

Difficulté

facile

Ingrédients

7

Budget

~2-4 €

Valeurs nutritionnelles

48

Score santé

Moyen · /100

420 kcal

par portion

26 gProtéines
16 gLipides
42 gGlucides

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Etapes

  1. 1

    Dice the carrots and cut the ham into cubes.

    4 min

  2. 2

    Heat the oil in a skillet over medium-high heat.

    1 min

  3. 3

    Add carrots and stir-fry for 3-4 minutes.

    4 min

  4. 4

    Add cooked rice and mix well to break up any clumps.

    3 min

  5. 5

    Add ham and pour soy sauce, stir quickly.

    2 min

  6. 6

    Adjust seasoning with salt and pepper before serving.

    1 min

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