Mediterranean Vegetable and Feta Wraps

Ingredients

• 2 piece Wraps or tortillas
• 150 g Carrots
• 100 g Celery stalks
• 1 piece Avocados
• 2 piece Tomatoes
• 80 g Feta cheese
• 1 tbsp Olive oil
• 0.5 piece Lemon
• 1 pinch Salt
• 1 pinch Pepper
• 1 tsp Mediterranean herbs (thyme, oregano)

Instructions

1. Step 1

   Wash and cut the carrots into julienne, and slice the celery into thin batons. Dice the tomatoes into small pieces.

2. Step 2

   Cut the avocado in half, remove the pit, and slice the flesh. Squeeze lemon juice over to prevent browning.

3. Step 3

   Spread olive oil and herbs on the wraps. Add the carrots, celery, tomatoes, and avocados.

4. Step 4

   Crumble the feta on top, season with salt and pepper. Roll the wraps firmly and serve.