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Lettuce Wraps with Shrimp, Mango, and Mint

Name: Lettuce Wraps with Shrimp, Mango, and Mint
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 2 portions
Ingredients: 300 g peeled shrimp; 1 piece romaine lettuce; 1 piece mango; 1 piece red bell pepper; 1 bunch fresh mint; 2 tbsp fish sauce; 2 tbsp lime juice

Crispy lettuce leaves filled with sautéed shrimp, diced mango, and fresh mint—a light, fragrant Thai-inspired wrap.

15 min2 servings260 kcalDifficulty: Easy

Ingredients

300 g peeled shrimp
1 piece romaine lettuce
1 piece mango
1 piece red bell pepper
1 bunch fresh mint
2 tbsp fish sauce
2 tbsp lime juice

Instructions

Step 1
Dice the mango and cut the pepper into thin slices.
Step 2
Sear the shrimp for 2-3 minutes in a hot skillet with a splash of fish sauce.
Step 3
Fill lettuce leaves with shrimp, mango, pepper, and mint leaves. Drizzle with lime juice and serve.

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