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Spicy Shrimp and Avocado Nori Wraps

Name: Spicy Shrimp and Avocado Nori Wraps
Prep time: 8 min
Cook time: 5 min
Total time: 13 min
Yield: 2 portions
Cuisine: mexicaine
Ingredients: 300 g Peeled shrimp; 6 leaf Nori sheets; 1 piece Avocado; 5 pieces Radishes; 1 tsp Smoked paprika; 1 tbsp Lime juice; 1 tbsp Olive oil

Nori sheets filled with smoked paprika-spiced shrimp, creamy avocado, and crispy radish. A Mexican-Japanese fusion wrap that requires no long cooking.

13 min2 servings305 kcalDifficulty: Easy

Ingredients

300 g Peeled shrimp
6 leaf Nori sheets
1 piece Avocado
5 pieces Radishes
1 tsp Smoked paprika
1 tbsp Lime juice
1 tbsp Olive oil

Instructions

Step 1
Slice the avocado and thinly slice the radishes into rounds. Squeeze the lime.
Step 2
Heat the olive oil in a skillet. Dust the shrimp with smoked paprika and sear for 2 minutes on each side. Drizzle with lime juice.
Step 3
Fill each nori sheet with avocado, radishes, and spiced shrimp. Roll into a tight cone and serve.

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