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Lettuce Wraps with Marinated Tempeh and Avocado

Name: Lettuce Wraps with Marinated Tempeh and Avocado
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2 portions
Cuisine: mexicaine
Ingredients: 250 g tempeh; 1 piece iceberg lettuce; 1 piece avocado; 2 piece tomatoes; 1 tsp ground cumin; 1 tbsp lime juice; 1 tbsp olive oil

Crispy tempeh marinated in Mexican spices, wrapped in iceberg lettuce with creamy avocado and fresh tomatoes. A healthy taco without the tortilla.

20 min2 servings395 kcalDifficulty: Easy

Ingredients

250 g tempeh
1 piece iceberg lettuce
1 piece avocado
2 piece tomatoes
1 tsp ground cumin
1 tbsp lime juice
1 tbsp olive oil

Instructions

Step 1
Crumble the tempeh and mix with cumin and lime juice. Slice the avocado and dice the tomatoes.
Step 2
Heat the olive oil in a pan over high heat. Sauté the marinated tempeh for 5 minutes until browned.
Step 3
Separate the iceberg lettuce leaves to form cups.
Step 4
Fill each leaf with crispy tempeh, avocado slices and tomato dice. Serve immediately.

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