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Grilled Trout with Green Beans and Almonds

Name: Grilled Trout with Green Beans and Almonds
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2 portions
Cuisine: francaise
Ingredients: 2 piece whole trout; 250 g green beans; 30 g sliced almonds; 20 g butter; 1 piece lemon; 4 sprig fresh thyme

Whole grilled trout served with crispy green beans and toasted sliced almonds. Simple and delicious.

25 min2 servings360 kcalDifficulty: Easy

Ingredients

2 piece whole trout
250 g green beans
30 g sliced almonds
20 g butter
1 piece lemon
4 sprig fresh thyme

Instructions

Step 1
Trim the green beans and blanch for 4 minutes in boiling salted water, then drain.
Step 2
Stuff the trout with lemon slices and thyme, season with salt and pepper.
Step 3
Grill the trout 6-7 minutes per side over medium heat.
Step 4
Sauté the green beans in butter with sliced almonds for 2 minutes. Serve with the trout.

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