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Ground Meat Tacos with Fresh Salad
Simple and flavorful Mexican-style tacos with spiced ground meat, crisp lettuce, and fresh tomatoes. Perfect for a quick and fun meal.
20 min2 servings420 kcalDifficulty: Easy
Ingredients
- 250 g Ground meat
- 6 piece Corn tortillas
- 150 g Lettuce
- 2 piece Tomatoes
- 0.5 piece Onions
- 2 clove Garlic
- 1 tsp Chili
- 2 tbsp Oil
- 1 pinch Salt
- 1 pinch Pepper
Instructions
Step 1
Thinly slice the onion and garlic. Chop the tomatoes and lettuce.
Step 2
Heat the oil in a skillet. Sauté the onion and garlic for 1 minute.
Step 3
Add the ground meat, breaking it up with a spoon. Cook for 5 minutes over medium-high heat. Season with chili, salt, and pepper.
Step 4
Warm each tortilla for 30 seconds in the skillet or directly over low heat.
Step 5
Assemble the tacos: place the meat on a tortilla and top with lettuce and tomatoes. Serve immediately.