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Seasoned Ground Beef Tacos with Fresh Salad
Flavorful and spicy Mexican tacos filled with seasoned ground beef, served with fresh tomatoes, cucumber, and crisp salad on the side.
27 min4 servings380 kcalDifficulty: Easy
Ingredients
- 500 g Ground beef
- 8 piece Tortillas
- 300 g Tomatoes
- 200 g Cucumbers
- 150 g Lettuce
- 1 piece Onion
- 2 tsp Taco seasoning
- 2 tbsp Oil
- 1 pinch Salt
- 1 pinch Pepper
Instructions
Step 1
Finely mince the onion. Cut the tomatoes and cucumbers into small dice.
Step 2
Heat the oil in a skillet and sauté the onion for 2 minutes.
Step 3
Add the ground beef and cook for 6 minutes, breaking it up as it cooks. Stir in the taco seasoning.
Step 4
Season with salt and pepper. Add 50ml of water and simmer for 3 minutes on low heat.
Step 5
Warm the tortillas in the microwave for 30 seconds. Fill with the meat, tomatoes, cucumber, and lettuce.
Step 6
Serve hot.