Want to cook this recipe? Swipe in the YUZU app for more ideas.

Spaghetti Soup with Carrots and Celery (Simplified Minestrone)

Name: Spaghetti Soup with Carrots and Celery (Simplified Minestrone)
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 2 portions
Cuisine: italienne
Ingredients: 200 g Spaghetti; 2 piece Carrots; 100 g Celery stalk; 1 l Water; 1 tbsp Olive oil; 1 pinch Salt; 1 pinch Pepper

A hearty Italian pasta soup with carrots and celery. Comforting and ready in 25 minutes.

25 min2 servings320 kcalDifficulty: Easy

Ingredients

200 g Spaghetti
2 piece Carrots
100 g Celery stalk
1 l Water
1 tbsp Olive oil
1 pinch Salt
1 pinch Pepper

Instructions

Step 1
Bring salted water to a boil in a large pot.
Step 2
Peel and dice the carrots into small pieces, chop the celery.
Step 3
Sauté carrots and celery in oil for 2 minutes in the pot.
Step 4
Add the water and simmer for 10 minutes.
Step 5
Break the spaghetti into pieces and add to the pot, cook for 8-10 minutes.
Step 6
Season and serve hot.

Open YUZU