Want to cook this recipe? Swipe in the YUZU app for more ideas.

Spaghetti with Mackerel and Olives

Name: Spaghetti with Mackerel and Olives
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Yield: 4 portions
Cuisine: italienne
Ingredients: 400 g Spaghetti; 250 g Canned mackerel; 80 g Olives; 2 tbsp Olive oil; à volonté pinch Salt; à volonté pinch Pepper

A simple Italian dish featuring canned mackerel, olives, and spaghetti. Dressed with olive oil and pepper, it's a nourishing and flavorful meal ready in less than 20 minutes.

17 min4 servings420 kcalDifficulty: Easy

Ingredients

400 g Spaghetti
250 g Canned mackerel
80 g Olives
2 tbsp Olive oil
à volonté pinch Salt
à volonté pinch Pepper

Instructions

Step 1
Bring a large pot of salted water to a boil.
Step 2
Cook the spaghetti according to package directions (about 10 minutes).
Step 3
Drain the mackerel and transfer to a bowl with the olives.
Step 4
Drain the pasta, reserving some cooking water.
Step 5
Transfer the pasta to a serving dish, add the mackerel, olives, and olive oil.
Step 6
Gently toss, season with salt and pepper, and serve.

Open YUZU