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Pear and Chocolate Soup
A sweet and unique soup that blends savory and indulgent flavors. Perfect as an appetizer or dessert.
20 min4 servings150 kcalDifficulty: Easy
Ingredients
- 3 piece Pear
- 400 ml Milk
- 30 g Chocolate
- 2 tbsp Sugar
- 200 ml Water
- 10 g Butter
- 1 pinch Salt
Instructions
Step 1
Peel the pears, cut them into pieces, and cook in a pot with the water and sugar for 10 minutes.
Step 2
Add the milk and chocolate broken into pieces. Simmer for 2 minutes.
Step 3
Blend until smooth and homogeneous.
Step 4
Stir in a knob of butter and a pinch of salt. Serve hot.