Want to cook this recipe? Swipe in the YUZU app for more ideas.

Quick Cheese Soup

Name: Quick Cheese Soup
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Yield: 2 portions
Cuisine: francaise
Ingredients: 600 ml Water; 120 g Gruyère, shredded; 50 g Ham; 15 g Butter; 1 pinch Salt; 1 pinch Pepper

A simple and savory cheese soup that's creamy and comforting. Ready in under 20 minutes.

17 min2 servings280 kcalDifficulty: Easy

Ingredients

600 ml Water
120 g Gruyère, shredded
50 g Ham
15 g Butter
1 pinch Salt
1 pinch Pepper

Instructions

Step 1
Cut the ham into small cubes.
Step 2
Bring the water to a boil in a saucepan with butter, salt and pepper.
Step 3
Add the ham and simmer for 3 minutes.
Step 4
Remove from heat and gradually add the gruyère while stirring.
Step 5
Stir until the cheese is completely melted.

Open YUZU