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Spinach Broccoli Parmesan Soup

Name: Spinach Broccoli Parmesan Soup
Prep time: 8 min
Cook time: 18 min
Total time: 26 min
Yield: 2 portions
Cuisine: francaise
Ingredients: 200 g Spinach; 200 g Broccoli; 500 ml Water; 40 g Parmesan; 20 g Butter; à volonté Salt; à volonté Pepper

A smooth and nourishing soup made with blended spinach and broccoli, topped with grated Parmesan. Comforting and perfect for a light lunch.

26 min2 servings180 kcalDifficulty: Easy

Ingredients

200 g Spinach
200 g Broccoli
500 ml Water
40 g Parmesan
20 g Butter
à volonté Salt
à volonté Pepper

Instructions

Step 1
Bring salted water to a boil in a saucepan.
Step 2
Add broccoli florets and cook for 10 minutes.
Step 3
Add spinach and cook for another 3 minutes.
Step 4
Blend everything together with an immersion blender until smooth.
Step 5
Add butter, season with salt and pepper, and serve topped with grated Parmesan.

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