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French Pasta and Ham Soup

Name: French Pasta and Ham Soup
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 2 portions
Cuisine: francaise
Ingredients: 100 g Pasta (Small Shapes); 80 g Ham; 600 ml Water; 10 g Butter; 1 pinch Salt; 1 pinch Pepper

A Sunday classic: a comforting soup with tender pasta, soft ham, and savory broth. Perfect for a cozy evening.

25 min2 servings220 kcalDifficulty: Easy

Ingredients

100 g Pasta (Small Shapes)
80 g Ham
600 ml Water
10 g Butter
1 pinch Salt
1 pinch Pepper

Instructions

Step 1
Melt the butter in a saucepan and sauté the diced ham for 2 minutes.
Step 2
Pour in the water and bring to a boil.
Step 3
Add the pasta and cook until tender (approximately 12-15 minutes depending on the type of pasta).
Step 4
Season with salt and pepper to taste.
Step 5
Serve hot.

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