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Comforting Red Lentil Soup

Name: Comforting Red Lentil Soup
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4 portions
Cuisine: francaise
Ingredients: 200 g Red lentils; 1 L Water; 1 pinch Salt; 1 pinch Pepper; 2 tbsp Olive oil

A simple and flavorful soup made with red lentils, perfect for a weeknight dinner. Ready in less than 30 minutes, with a silky texture if you use an immersion blender.

25 min4 servings180 kcalDifficulty: Easy

Ingredients

200 g Red lentils
1 L Water
1 pinch Salt
1 pinch Pepper
2 tbsp Olive oil

Instructions

Step 1
Rinse the red lentils under cold water.
Step 2
Pour water into the pot and bring to a boil.
Step 3
Add the lentils, salt, and pepper. Simmer for 15-18 minutes until the lentils are tender.
Step 4
Partially blend with an immersion blender for a smooth but slightly textured consistency.
Step 5
Stir in the olive oil and serve hot.

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