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Red Lentil Curry Soup

Name: Red Lentil Curry Soup
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4 portions
Cuisine: indienne
Ingredients: 200 g Red lentils; 1 L Water; 2 tbsp Olive oil; 1 pinch Salt; 1 pinch Pepper; 1 tsp Curry powder; 10 g Dark chocolate

A comforting and protein-rich soup infused with curry and a hint of dark chocolate for depth. Ready in 25 minutes, perfect for a weeknight dinner.

25 min4 servings180 kcalDifficulty: Easy

Ingredients

200 g Red lentils
1 L Water
2 tbsp Olive oil
1 pinch Salt
1 pinch Pepper
1 tsp Curry powder
10 g Dark chocolate

Instructions

Step 1
Rinse the red lentils under cold water.
Step 2
In a saucepan, pour the water and add the lentils. Bring to a boil.
Step 3
Reduce heat and simmer for 15 minutes until tender.
Step 4
Add the curry powder, salt, and pepper. Stir well.
Step 5
Crumble the dark chocolate into the soup to add depth and stir.
Step 6
Check the seasoning and serve hot.

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