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Red Lentil Soup

Name: Red Lentil Soup
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 portions
Ingredients: 200 g Red lentils; 1 L Water; 1 tsp Salt; 0.5 tsp Pepper; 2 tbsp Olive oil

A comforting and nutritious soup, perfect for a weeknight meal. Quick to prepare and very satisfying.

30 min4 servings180 kcalDifficulty: Easy

Ingredients

200 g Red lentils
1 L Water
1 tsp Salt
0.5 tsp Pepper
2 tbsp Olive oil

Instructions

Step 1
Pour water into a pot and bring to a boil.
Step 2
Add the rinsed red lentils and simmer for 15-20 minutes until tender.
Step 3
Season with salt and pepper. Finish with a drizzle of olive oil.

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