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Creamy Broccoli and Cauliflower Soup

Name: Creamy Broccoli and Cauliflower Soup
Prep time: 8 min
Cook time: 20 min
Total time: 28 min
Yield: 4 portions
Cuisine: francaise
Ingredients: 350 g Cauliflower; 350 g Broccoli; 1 l Water; 20 g Butter; 1 tsp Salt; 1 pinch Pepper

A warm and comforting soup with a smooth, creamy texture, perfect for chilly days. Made with broccoli, cauliflower, and a touch of butter.

28 min4 servings140 kcalDifficulty: Easy

Ingredients

350 g Cauliflower
350 g Broccoli
1 l Water
20 g Butter
1 tsp Salt
1 pinch Pepper

Instructions

Step 1
Cut the cauliflower and broccoli into small florets.
Step 2
Bring water to a boil in a pot with a pinch of salt.
Step 3
Add the vegetables and cook for 15 minutes until very tender.
Step 4
Blend the soup with an immersion blender until smooth and creamy.
Step 5
Stir in the butter, adjust salt and pepper, and serve hot.

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