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Broccoli Pasta Soup

Name: Broccoli Pasta Soup
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 3 portions
Cuisine: italienne
Ingredients: 400 g Broccoli; 100 g Pasta; 1 l Water; 20 g Butter; 2 pinch Salt; 1 pinch Pepper

A comforting broth with tender broccoli and small pasta shapes. Ideal for a winter night.

30 min3 servings280 kcalDifficulty: Easy

Ingredients

400 g Broccoli
100 g Pasta
1 l Water
20 g Butter
2 pinch Salt
1 pinch Pepper

Instructions

Step 1
Bring the water to a boil in a saucepan and add salt.
Step 2
Cut the broccoli into small florets and add to the boiling water.
Step 3
Cook for 10 minutes, then add the pasta and cook for 8 more minutes.
Step 4
Add the butter, season with salt and pepper, and serve hot.

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