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Onion and Ham Soup
A simple and warming French soup thickened with soft white bread and enriched with ham. Perfect for a cozy meal.
30 min4 servings220 kcalDifficulty: Easy
Ingredients
- 150 g Ham
- 2 slice White bread
- 1 l Water
- 2 tbsp Butter
- 1 pinch Salt
- 1 pinch Pepper
Instructions
Step 1
Bring the water to a boil in a pot.
Step 2
Cut the ham into cubes and add it to the hot water.
Step 3
Tear the bread into pieces and add to the soup, stirring well. Let simmer for 10 minutes.
Step 4
Stir in the butter, season with salt and pepper, and serve very hot.