Want to cook this recipe? Swipe in the YUZU app for more ideas.

Green Papaya Som Tam

Name: Green Papaya Som Tam
Prep time: 15 min
Total time: 15 min
Yield: 2 portions
Cuisine: thai
Ingredients: 400 g Green papaya; 150 g Cherry tomatoes; 60 g Unsalted peanuts; 2 piece Lime; 2 tbsp Fish sauce; 1 piece Fresh red chili; 3 clove Garlic; 1 tsp Sugar; 1 tbsp Soy sauce; 20 g Fresh cilantro

Spicy Thai salad made with shredded green papaya, tomatoes, peanuts, and a zesty lime-fish sauce dressing.

15 min2 servings280 kcalDifficulty: Easy

Ingredients

400 g Green papaya
150 g Cherry tomatoes
60 g Unsalted peanuts
2 piece Lime
2 tbsp Fish sauce
1 piece Fresh red chili
3 clove Garlic
1 tsp Sugar
1 tbsp Soy sauce
20 g Fresh cilantro

Instructions

Step 1
Peel the green papaya and shred it finely.
Step 2
Halve the tomatoes, thinly slice the chili and garlic.
Step 3
In a mortar, pound the garlic and chili with the sugar.
Step 4
Add the shredded papaya and tomatoes, toss gently.
Step 5
Pour in the lime juice, fish sauce, and soy sauce.
Step 6
Gently toss with the crushed peanuts and fresh cilantro.
Step 7
Let rest for 2 minutes before serving well chilled.

Open YUZU