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Lebanese Salad with Feta and Fresh Herbs

Name: Lebanese Salad with Feta and Fresh Herbs
Prep time: 12 min
Total time: 12 min
Yield: 2 portions
Cuisine: libanaise
Ingredients: 200 g Feta; 200 g Cherry tomatoes; 1 bunch Radishes; 15 leaf Fresh mint; 1 bunch Flat parsley; 2 tbsp Olive oil; 2 tbsp Lemon juice

A vibrant salad inspired by fattoush, featuring creamy feta, crisp radishes, cherry tomatoes, and a blend of fresh mint and parsley.

12 min2 servings310 kcalDifficulty: Easy

Ingredients

200 g Feta
200 g Cherry tomatoes
1 bunch Radishes
15 leaf Fresh mint
1 bunch Flat parsley
2 tbsp Olive oil
2 tbsp Lemon juice

Instructions

Step 1
Cut the cherry tomatoes in half and slice the radishes thinly. Chop the mint and parsley.
Step 2
Crumble the feta generously into a large bowl. Add the vegetables and herbs.
Step 3
Season with olive oil and lemon juice. Toss gently and serve immediately.

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