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Grilled Zucchini Salad with Olive Oil
A simple and refreshing Mediterranean salad with sautéed zucchini dressed with olive oil, salt, and pepper. Perfect as an appetizer or light main course.
20 min2 servings120 kcalDifficulty: Easy
Ingredients
- 2 piece Zucchini
- 100 g Mixed greens
- 3 tbsp Olive oil
- 1 pinch Salt
- 1 pinch Pepper
Instructions
Step 1
Wash and cut the zucchini into 5mm thick slices.
Step 2
Heat the olive oil in a skillet over medium-high heat.
Step 3
Sauté the zucchini slices for 4-5 minutes on each side until golden brown.
Step 4
Place the mixed greens on a plate and top with the grilled zucchini.
Step 5
Season with salt, pepper, and a drizzle of olive oil.