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Provençal Ratatouille

Name: Provençal Ratatouille
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 4 portions
Cuisine: francaise
Ingredients: 2 pieces Eggplants; 2 pieces Zucchini; 2 pieces Bell peppers; 4 pieces Tomatoes; 2 pieces Onions

A colorful medley of sun-ripened vegetables.

65 min4 servings180 kcalDifficulty: Easy

Ingredients

2 pieces Eggplants
2 pieces Zucchini
2 pieces Bell peppers
4 pieces Tomatoes
2 pieces Onions

Instructions

Step 1
Cut all vegetables into cubes.
Step 2
Sauté the onions.
Step 3
Add the vegetables.
Step 4
Simmer covered for 30 minutes.

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