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Quinoa with Vegetables and Ham

Name: Quinoa with Vegetables and Ham
Prep time: 8 min
Cook time: 18 min
Total time: 26 min
Yield: 2 portions
Cuisine: francaise
Ingredients: 150 g Quinoa; 150 g Carrots; 200 g Broccoli; 80 g Ham; 2 tbsp Olive oil; 300 ml Water; 1 pinch Salt; 1 pinch Pepper

A balanced and tasty dish where quinoa pairs beautifully with sautéed carrots and broccoli, enriched with ham for extra flavor.

26 min2 servings480 kcalDifficulty: Easy

Ingredients

150 g Quinoa
150 g Carrots
200 g Broccoli
80 g Ham
2 tbsp Olive oil
300 ml Water
1 pinch Salt
1 pinch Pepper

Instructions

Step 1
Rinse quinoa under cold water.
Step 2
In a saucepan, cook quinoa with 300 ml of salted water for about 15 minutes.
Step 3
Meanwhile, peel and cut carrots into matchsticks and broccoli into small florets.
Step 4
Sauté carrots and broccoli in olive oil in a pan for 6-8 minutes.
Step 5
Cut ham into small cubes and add to the cooked vegetables.
Step 6
Mix the cooked quinoa with the vegetables and ham, season and serve.

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