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Gluten-Free Ham and Cheese Quesadillas

Name: Gluten-Free Ham and Cheese Quesadillas
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Yield: 2 portions
Cuisine: mexicaine
Ingredients: 4 piece Gluten-free tortillas; 100 g Ham; 100 g Cheese; 15 ml Olive oil; 1 pinch Salt

Gluten-free tortillas filled with ham and cheese, cooked in a skillet until crispy and golden. Folded and pan-fried to perfection, ideal for a quick and satisfying meal.

17 min2 servings350 kcalDifficulty: Easy

Ingredients

4 piece Gluten-free tortillas
100 g Ham
100 g Cheese
15 ml Olive oil
1 pinch Salt

Instructions

Step 1
Distribute ham and grated cheese on half of each tortilla.
Step 2
Fold each tortilla in half.
Step 3
Heat oil in a skillet over medium-high heat.
Step 4
Cook quesadillas for 3 minutes per side until golden and cheese is melted.
Step 5
Serve hot, optionally cut into triangles.

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