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Stir-Fried Chicken with Broccoli and Carrots

Name: Stir-Fried Chicken with Broccoli and Carrots
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2 portions
Cuisine: francaise
Ingredients: 400 g Chicken; 200 g Broccoli; 150 g Carrot; 2 tbsp Oil; 1 pinch Salt; 1 pinch Pepper

A simple and flavorful Asian dish with tender chicken and crispy vegetables. Perfect for a balanced meal in 25 minutes.

25 min2 servings320 kcalDifficulty: Easy

Ingredients

400 g Chicken
200 g Broccoli
150 g Carrot
2 tbsp Oil
1 pinch Salt
1 pinch Pepper

Instructions

Step 1
Cut chicken into regular pieces and broccoli into small florets, slice carrots into matchsticks.
Step 2
Heat oil in the wok over high heat. Cook chicken for 8-10 minutes stirring regularly until golden.
Step 3
Add carrots and broccoli, continue cooking for 5-7 minutes until vegetables are tender-crisp.
Step 4
Season with salt and pepper. Serve hot.

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