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Stir-Fried Chicken with Broccoli
A quick and flavorful Asian classic. Chicken sautéed with broccoli, perfect for a weeknight dinner.
25 min2 servings280 kcalDifficulty: Easy
Ingredients
- 300 g Chicken
- 300 g Broccoli
- 2 tbsp Oil
- 1 pinch Salt
- 1 pinch Pepper
Instructions
Step 1
Cut the chicken into cubes and the broccoli into florets.
Step 2
Heat the oil in the wok over high heat.
Step 3
Cook the chicken until golden (about 8 minutes).
Step 4
Add the broccoli and cook for 5 minutes until tender-crisp.
Step 5
Season with salt and pepper, serve hot.