Want to cook this recipe? Swipe in the YUZU app for more ideas.

Roasted Chicken with Apple Honey Sauce

Name: Roasted Chicken with Apple Honey Sauce
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 4 portions
Cuisine: francaise
Ingredients: 1 piece Whole chicken; 300 g Apples; 300 g Carrots; 3 tbsp Honey; 2 tbsp White vinegar; 30 g Butter; 200 ml Water; à volonté pinch Salt; à volonté pinch Pepper

A classic roasted chicken elevated with a sweet and tangy apple and honey sauce. Served with roasted vegetables for a delicious and savory meal.

55 min4 servings520 kcalDifficulty: Medium

Ingredients

1 piece Whole chicken
300 g Apples
300 g Carrots
3 tbsp Honey
2 tbsp White vinegar
30 g Butter
200 ml Water
à volonté pinch Salt
à volonté pinch Pepper

Instructions

Step 1
Preheat the oven to 200°C. Cut the carrots into batons and the apples into wedges.
Step 2
Season the chicken inside and out with salt and pepper. Place it on a baking sheet with the carrots.
Step 3
Roast in the oven for about 35 minutes until the chicken is golden brown.
Step 4
Remove the chicken and carrots. Make the sauce: combine the honey, vinegar, water, and butter in a saucepan.
Step 5
Add the apples to the sauce and cook for 5 minutes.
Step 6
Serve the chicken with the vegetables and pour the apple sauce over the top.

Open YUZU