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Roasted Chicken with Potatoes and Broccoli

Name: Roasted Chicken with Potatoes and Broccoli
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 2 portions
Cuisine: francaise
Ingredients: 500 g Chicken; 400 g Potatoes; 300 g Broccoli; 3 tbsp Olive oil; 1 pinch Salt; 1 pinch Pepper

A classic French comfort food: roasted chicken with seasonal vegetables, all cooked together in one pan.

35 min2 servings450 kcalDifficulty: Easy

Ingredients

500 g Chicken
400 g Potatoes
300 g Broccoli
3 tbsp Olive oil
1 pinch Salt
1 pinch Pepper

Instructions

Step 1
Cut the chicken into pieces and dice the potatoes.
Step 2
Heat the oil in a pan and sear the chicken for 5 minutes on each side.
Step 3
Add the potatoes and cook for 12 minutes over medium heat.
Step 4
Add the broccoli, season with salt and pepper and cook for another 5 minutes until tender.

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