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Sweet Apple and Honey Porridge

Name: Sweet Apple and Honey Porridge
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 2 portions
Cuisine: francaise
Ingredients: 150 g Oat flakes; 400 ml Milk; 200 g Apples; 1 tbsp Sugar; 0.5 tbsp Butter; 2 tsp Honey; 0.5 pinch Salt

A warm and sweet breakfast. Oat flakes cook in milk with caramelized apples and a drizzle of honey.

20 min2 servings320 kcalDifficulty: Easy

Ingredients

150 g Oat flakes
400 ml Milk
200 g Apples
1 tbsp Sugar
0.5 tbsp Butter
2 tsp Honey
0.5 pinch Salt

Instructions

Step 1
Peel and dice the apples into small cubes.
Step 2
Heat the butter in a saucepan, add the apples and sugar, cook for 3-4 minutes.
Step 3
Pour the milk and oat flakes into the saucepan with a pinch of salt.
Step 4
Cook for 8-10 minutes, stirring regularly until thickened.
Step 5
Pour into bowls and add a drizzle of honey before serving.

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