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Porridge with Nuts and Banana

Name: Porridge with Nuts and Banana
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2 portions
Cuisine: francaise
Ingredients: 100 g Oatmeal; 250 ml Water; 2 pieces Bananas; 50 g Walnuts; 10 g Butter; 1 pinch Salt

A comforting breakfast made with oatmeal, topped with crushed walnuts and fresh banana. Perfect to start your day with energy.

15 min2 servings320 kcalDifficulty: Easy

Ingredients

100 g Oatmeal
250 ml Water
2 pieces Bananas
50 g Walnuts
10 g Butter
1 pinch Salt

Instructions

Step 1
Bring water to a boil in a saucepan.
Step 2
Add the oatmeal and stir regularly.
Step 3
Add the butter and a pinch of salt.
Step 4
Pour into bowls and top with sliced banana and crushed walnuts.

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